This is an easy chicken cacciatore recipe. Oh-so-delicious. Herbs, tomatoes and chicken. I have also made this one just in a large skillet, using cut up pieces of chicken and then simmering everything together. You can’t go wrong with this one!
Chicken Cacciatore
Prep time
Cook time
Total time
Author: Julia – Mom on the Run x2
Recipe type: Main Dish
Serves: 6
Ingredients
- 4 boneless, skinless chicken breasts
- 1 large onion chopped
- 1 clove garlic, minced
- 3 cans diced tomatoes, drained
- 1 teaspoon dried oregano
- 1 teaspoon salt
- black pepper, to taste
- 2-3 cups noodles, rice or potatoes
Instructions
- Place chicken in heavy pan or skillet.
- Combine ingredients, except potatoes/rice/noodles.
- Pour mixture over chicken.
- Cover and simmer 1 hour over medium-low heat.
- Uncover last 15 minutes to allow sauce to thicken.
- Serve over rice, noodles or potatoes.
Linking up today: Tea on Tuesday and Tempt My Tummy Tuesday.
I love the way you posted your recipe here. Very organized and easy to read. I’ll have to try the recipe too!!
Kim Croisant recently posted…Women in Business Series: Sherri Ohler (Feb 2013)
Looks very tasty and easy to throw together. I agree with pp: love the recipe formatting!
Larks (@LarksNotesThis) recently posted…Sexism sells.
Sounds simple but I am funny… don’t like tomato sauce near my chicken.
Like the Tasty Tuesday posts.
~Sharon
Sharon Graham recently posted…Hodgepodge Wednesday v. 2
Haven’t had that in ages i can almost smell it
Have a chickenlicious week
stevebethere recently posted…Wordless Wednesday – Panda Hat